Directions place bread into a bowl and drizzle with melted butter mix well to coat. Bake for 30 minutes uncover sprinkle with peanuts and bake for 20 to 25 minutes more. Heat the oven to 325 f. Stir in the milk bread and 2 tablespoons of the chocolate. Stir in bread bananas and chocolate chips and let rest 5 minutes for bread to soak.

Sprinkle evenly with reserved chocolate. In a large mixing bowl add ripe bananas and mush. In this healthy chocolate bread pudding recipe whole wheat bread ripe bananas chocolate and toasted peanuts come together for a heavenly dessert. To make individual bread puddings instead of one large pan divide the batter among 12 small oiled individual baking dishes about 8 ounces each. Pour into prepared pan.

Pour into prepared pan. Add in chocolate chips. Bake bread pudding uncovered until golden brown and set about 35 minutes. Cut into 8 wedges. Serve warm with 1 tbsp whipped cream and a few berries per wedge.

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Line a roasting pan with a damp kitchen towel. Grease a 23x13cm loaf tin. In large bowl beat bananas brown sugar soymilk egg product and vanilla with wire whisk until smooth. Bake until chocolate melts about 5 minutes. Spread in quiche dish.

Coat a 9 inch deep dish oven safe pie plate with nonstick cooking spray. In a large mixing bowl mix eggs milk sugar and vanilla until smooth. Add in beaten eggs milk cinnamon and vanilla extract and stir. Transfer the bread mixture to a large mixing bowl and gently fold in the bananas. Stir in bread bananas and chocolate chips and let rest 5 minutes for bread to soak.

In a large mixing bowl mix eggs milk sugar and vanilla until smooth. Preheat oven to 180 c gas 4. In another bowl whisk eggs sugar milk nutmeg and vanilla together. Return the mixture to the baking dish. In a large bowl mash the bananas.

Fold in bread and 2 tablespoons of the chocolate chips. Cover the pudding loosely with foil and bake at 325 f for 70 minutes. Sprinkle with remaining chocolate chips. Once fully mixed add bread and let it soak for 5 to 10 minutes. Let bread pudding stand 5 minutes.

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Stir in bread bananas and chocolate chips and let stand 5 minutes for bread to soak. Stir in bread bananas and chocolate chips and let stand 5 minutes for bread to soak. Fold in bread and 2 tablespoons of the chocolate chips. In a large mixing bowl mix eggs milk sugar and vanilla until smooth. Coat a 9 inch deep dish oven safe pie plate with nonstick cooking spray.

Let bread pudding stand 5 minutes. Line a roasting pan with a damp kitchen towel. Pour into prepared pan. Sprinkle evenly with reserved chocolate. Directions place bread into a bowl and drizzle with melted butter mix well to coat.