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Cinnamon Chocolate Chip Bread No Buttermilk

Super easy cinnamon bread recipe. It s the perfect bread for breakfast or pairing with tea or coffee. 1 cup chopped apples 1 2 teaspoons cinnamon.

Olivia Luz
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To freeze loaf can be wrapped in plastic wrap and then wrapped in aluminum foil and frozen for up to 3 months. Dear readers this is a quick bread. Vanilla pinch ground cinnamon 1 3 4 cups all purpose flour 1 tsp. Buttermilk is required for this recipe. Line muffin tins with paper cups or spray with cooking spray.

Vanilla isn t usually in bread but i add it because it gives the cinnamon bread a sweeter flavor. Buttermilk adds an acid that makes the bread soft and light. Thaw in the refrigerator and bring to room temperature before serving. You ll see that i use it a lot in my bread baking. Grease and flour two loaf pans 8 5inch 1lb.

In a separate bowl sift the flour with the baking soda baking powder cinnamon and salt. I bet it s quicker for you to get this in the oven than to pop up to the shops for a loaf of cinnamon bread. Emphasis on the word quick. Preheat oven to 350 f. You can omit it if you like.

Cinnamon swirl chocolate chip quick bread. To store wrap the loaf in plastic wrap and store at room temperature. This cinnamon chocolate chip bread requires no mixer and takes no more than 10 minutes to whip up the batter. All refrigerated items should be at room temperature so the batter mixes together easily and evenly. 2 cups all purpose flour 1 teaspoon baking soda 1 2 teaspoon salt 2 3 cup semi sweet chocolate chips i used ghirardelli 1 large egg at room temperature 3 4 cup packed light brown sugar 1 4 cup granulated sugar 1 cup buttermilk see notes 1 3 cup vegetable oil 1 teaspoon.

Preheat oven to 350 degrees. Read here for more information. I ve added a note for how to substitute regular milk for the buttermilk. A terrific quick bread recipe emphasis on the word quick. Freeze baked and cooled bread for up to 3 months.

Add the following ingredients to the dry and wet ingredients. Baking soda 1 cup semi sweet chocolate chips. Baking powder 1 4 tsp. Add the following ingredients to the dry and wet ingredients. Preheat oven to 350 degrees.

Baking powder 1 4 tsp. Cinnamon swirl chocolate chip quick bread. In a separate bowl sift the flour with the baking soda baking powder cinnamon and salt. Vanilla isn t usually in bread but i add it because it gives the cinnamon bread a sweeter flavor. To freeze loaf can be wrapped in plastic wrap and then wrapped in aluminum foil and frozen for up to 3 months.


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Source : pinterest.com
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