By adding a layer of fatty porky goodness hardee s has created a masterpiece that is now in my top 5 all time sandwiches. So you re almost getting two for the price of one. Roll or pat evenly 1 2 inch thick. A simple slice of country ham is all this bad boy needs. Turn dough out onto lightly floured surface.
While not the best country ham i have ever had it easily blows every other fast food pork product out of the water. Place ham pieces in a skillet and boil in a small amount of water for one minute to allow salt to escape. Cut ham into pieces to fit size of biscuits. Ray goad was the very first to serve his country ham and sausage biscuits in a fast food restaurant. Bojangles country ham biscuit features cured city ham sandwiched between a made by hand buttermilk biscuit.
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Ray goad became an american fast food pioneer with an unsung influence on how most american s now have breakfast. Bake until golden 10 12 minutes. When he opened rays starlight restaurant in mount airy in 1962 and it became known far and wide for ray s country ham and biscuits. Bojangles is running a promotion where you can get two country ham biscuits for 3 50. You can t eat at a rays kingburger restaurant today but you can find ray goad s breakfast sandwich at fast food restaurants.
You can t eat at a rays kingburger restaurant today but you can find ray goad s breakfast sandwich at fast food restaurants. Ray goad became an american fast food pioneer with an unsung influence on how most american s now have breakfast. It was not until 1964 that ray goad opened the first rays kingburger. While not the best country ham i have ever had it easily blows every other fast food pork product out of the water. Bake biscuits in a 400 degree oven for 8 to 10 minutes until golden brown.
Bojangles is running a promotion where you can get two country ham biscuits for 3 50. By adding a layer of fatty porky goodness hardee s has created a masterpiece that is now in my top 5 all time sandwiches.
