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Genmaicha Milk Tea

Genmaicha which is the japanese word for brown rice tea is green tea with roasted brown rice. When the rice is toasted sometimes grains of rice pop much like popcorn. The tea s flavor is strong and distinctly nutty and is just as delicious cold as it is hot.

Camila Farah
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Famous japanese lightly roasted green tea also known as popcorn tea ready for a blockbuster. Genmaicha is a japanese green tea with brown rice kernels. 199 clairemont mesa boulevard san diego ca 92111. As their motto says great tea comes from great ingredients i could taste quality in their oolong milk tea but preferred genmaicha milk tea 5 a nice change of pace with japanese green tea and toasted brown rice delivering more depth. Once brewed this tea has a light yellow hue and is quite mild to drink.

Genmaicha 玄米茶 or genmai cha often called brown rice tea is a japanese tea made by mixing green tea usually bancha or sencha with toasted rice the rice and corn impart a toasty and nutty quality to the aroma. Works equally well hot or cold goes great with milk. The taste is nutty and has a subtle aroma of roasted rice which helps balance the bitterness. Fill each teacup half full with tea. Spring grass nutty oat cereal evocative of popcorn.

1 4 cup brown rice syrup or brown sugar or to taste. Genmaicha 玄米茶 brown rice tea is a japanese brown rice green tea consisting of green tea mixed with roasted popped brown rice. 1 cup almond coconut or regular milk. The term genmaicha collectively means brown rice tea gen can be interpreted as dark while mai simply means rice in this case gen can be understood as. Genmaicha called hyeonmi cha in korean is a variation of japanese green tea that incorporates toasted brown rice into the steeping process.

1 packet yamamotoyama s powdered genmaicha for sprinkling on top. It is a wonderful and little known japanese culinary treat that offers a natural combination of starch sugar and a nutty flavor in an easy to prepare beverage for breakfast or anytime drink it tastes good the nuttiness in the brown rice aids in balancing the bitterness in the green tea so. Mix the sweetener in with the hot strained tea. If drank often this tea has some very beneficial health benefits. It is sometimes referred to colloquially as popcorn tea because a few grains of the rice pop during the roasting process and resemble popcorn or as people s tea as the rice served as a filler and reduced the price of the tea making it more available.

It is sometimes referred to colloquially as popcorn tea because a few grains of the rice pop during the roasting process and resemble popcorn or as people s tea as the rice served as a filler and reduced the price of the tea making it more available. 1 packet yamamotoyama s powdered genmaicha for sprinkling on top. 1 4 cup brown rice syrup or brown sugar or to taste. Genmaicha 玄米茶 or genmai cha often called brown rice tea is a japanese tea made by mixing green tea usually bancha or sencha with toasted rice the rice and corn impart a toasty and nutty quality to the aroma. Famous japanese lightly roasted green tea also known as popcorn tea ready for a blockbuster.


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