Get inspired by sorghum and try making this greek sorghum bowl with artichokes and olives. Recipe bowl greek savor the exotic flavors of the mediterranean in an easy to prepare bowl. Recipe of greek sorghum bowl with artichokes and olives photos food with ingredients steps to cook and reviews and rating. Quite simple to put together. Cover with a tight fitting lid reduce heat to medium and simmer for 45 minutes or until tender.
As written in the notes. Be inspired by authentic greek foods like artichokes kalamata olives cucumbers and feta cheese and taste how sorghum grain enhances the goodness in every bite. Cover with a tight fitting lid reduce heat to medium and simmer for 45 minutes or until tender. Back to greek sorghum bowl with artichokes and olives recipe. Greek sorghum bowl with artichokes and olives.
Greek sorghum bowl with artichokes and olives savor the exotic flavors of the mediterranean in an easy to prepare bowl. Learn more about what university health care system offers you and your family. Posted on jun 01 2016 tags. Greek sorghum bowl with artichokes and olives recipe. Fluff with a fork.
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Combine all salad ingredients including cooked sorghum in a large bowl. Learn how to cook great greek sorghum bowl with artichokes and olives. Fluff with a fork. Be inspired by authentic greek foods like artichokes kalamata olives cucumbers and feta cheese and taste how sorghum grain enhances the goodness in every bite. I also added some greek peperoncini the pickled kind and that made things tasty.
In a small saucepan boil 4 cups of water and add 1 cup of whole grain sorghum to make 3 cups of cooked sorghum. In a small saucepan boil 4 cups of water and add 1 cup of whole grain sorghum to make 3 cups of cooked sorghum. Combine all salad ingredients including cooked sorghum in a large bowl. I added some oregano to this recipe because we thought it needed something. Greek sorghum bowl with artichokes and olives savor the exotic flavors of the mediterranean in an easy to prepare bowl.
I also added some greek peperoncini the pickled kind and that made things tasty. As written in the notes. Get inspired by sorghum and try making this greek sorghum bowl with artichokes and olives.