Continue baking banana slices until dry and crisp about 1 hour more. The unsweetened banana chips dehydrated in the oven make a delicious super easy and healthy sweet snack both kids and adults will love. Reduce oven to about 200 degrees and bake for another 15 to 20 minutes. Remove from the oven. You have about three hours to relax and enjoy a favorite activity.
Ingredient checklist 2 eaches just ripe bananas sliced in 1 10 inch thick rounds or more as needed 1 teaspoon lemon juice or to taste. These healthy baked banana chips made in the oven are a great way to preserve your fresh bananas for much longer. The banana chips should begin to harden crisp with in about 5 minutes if not return to the oven and bake for another 20 to 30 minutes. Mix everything well and make sure that the banana slice gets coated well with oil and masala. Plantain should be golden brown and crispy in texture.
Bake in the preheated oven for 1 hour. How to make baked banana chips recipe. If this does happen return chips to the oven for an additional 15 minutes. Remove from oven if crispy otherwise continue baking and check every 15 minutes until crispy. In a small bowl combine 4 parts 4 tablespoons water with 1 part 1 tablespoon lemon juice.
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Line a baking sheet with parchment paper or a silpat mat. Bake for an additional 30 minutes. Turn banana slices over. Once the bananas are sliced dipped in lemon juice and placed on a parchment covered baking sheets. Preheat the oven to 200 degree celcius for about 10.
Remove the chips from baking pan and put them on a paper towel lined plate. Remove the chips from baking pan and put them on a paper towel lined plate. Line a baking sheet with parchment paper or a silpat mat. Preheat oven to 200 f warm setting. Bake in the preheated oven for 1 hour.
Preheat the oven to 200 degree celcius for about 10. Ingredient checklist 2 eaches just ripe bananas sliced in 1 10 inch thick rounds or more as needed 1 teaspoon lemon juice or to taste. Continue baking banana slices until dry and crisp about 1 hour more.