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Peanut Butter Loaf Bread Recipe

In a large bowl whisk flour sugar baking powder and salt. 1 tbsp butter softened. Since the pandemic it s become super popular people are baking it up and.

Camila Farah
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Not only that but peanut butter is incredibly dense so i was concerned the bread would turn out to be a flat loaf not the heavenly fluffiness i dreamt of. Allow to cool then beat in the. Quick peanut butter bread. Line with a strip of parchment paper so that it hangs over the narrow ends of the loaf pan. Stir in flour and milk alternately beating until smooth after each addition.

However i was skeptical of this recipe peanut butter is the only ingredient with any real flavor so i was worried it would be bland. Method preheat the oven to 180c 160c fan gas 4. Nice recipe but i m giving it four stars cause of the changes i made. This depression era recipe for no yeast bread is quickly making a comeback and we ll show you how to make it. Pour into a greased 8x4x3 inch loaf pan.

Generously grease a loaf pan with nonstick cooking spray or butter. In another bowl whisk egg milk and peanut butter until smooth. Add milk and peanut butter. Preheat oven to 350. It s a recipe from the great depression called peanut butter bread and was in a cookbook published in 1932.

Preheat oven to 375 f. It s a combination i can t resist. Beat in egg and vanilla until smooth. I read that some found the peanut butter taste was bland on its own and one said the bread was dry and crumbly. Melt the peanut butter butter sugar and honey in a saucepan.

Preheat the oven to 350 degrees f. Sift together flour soda and salt. Meet the bread trend taking over pinterest. Stir into flour mixture just until combined. I made this chocolate chip peanut butter quick bread for totally selfish reasons i d love to say i did it for you but i can t lie i did it for me.

And i love easy loaf cake recipes they seem tailor made for lazy weekends. Grease and line a loaf tin. Bake for approximately 50 minutes. In a large bowl cream sugar and peanut butter together. And i love easy loaf cake recipes they seem tailor made for lazy weekends.

In a large bowl cream sugar and peanut butter together. Preheat the oven to 350 degrees f. Preheat oven to 375 f. Generously grease a loaf pan with nonstick cooking spray or butter. However i was skeptical of this recipe peanut butter is the only ingredient with any real flavor so i was worried it would be bland.

Bake for approximately 50 minutes. Not only that but peanut butter is incredibly dense so i was concerned the bread would turn out to be a flat loaf not the heavenly fluffiness i dreamt of.


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Source : pinterest.com
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