Fresh garlic and rosemary infuse the bread with its intoxicating flavors and aromas. This low carb rosemary garlic flatbread is very easy to make and utterly delicious. Add water and 1 3 cup olive oil. Using the fathead dough pizza base recipe i made this garlic flatbread and added rosemary for extra flavour. Garnish with olive oil rosemary and sea salt after it is out of the oven.
Stir until dough is well combined. Open the oven then carefully lift the paper or foil by holding each side. Mash the garlic well and season with salt and freshly ground black pepper. Bake for 12 15 minutes depending on how crispy you like it. It makes a great side dish or a tasty appetiser.
This roasted garlic and rosemary flatbread is savory fluffy and nutritious and naturally gluten free with only a few ingredients. You might also like this keto pizza roll recipe. Garlic rosemary flatbread garlic rosemary flatbread. Curtis stone makes a fragrant garlic rosemary oil which he brushes onto the dough before baking and serves as a dip for the flatbreads that come fresh out of the oven. This keto fathead flatbread with rosemary garlic is a delicious low carb snack that also makes a good sandwich bread substitute just a few ingredients are needed to make this tasty recipe and each piece is 2 2g net carbs.
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Delicious recipes the whole family will love and inspiring diys to creative projects to keep kids learning. Follow my basic bread recipe through steps 1 to 4. The recipe uses a couple of less common types of flour including sorghum and chickpea which boost the health benefits and flavor of the dish. Slide the parchement paper and flatbread onto hot stone or cookie sheet in the oven. Delicious recipes the whole family will love and inspiring diys to creative projects to keep kids learning.
Slide the parchement paper and flatbread onto hot stone or cookie sheet in the oven. This recipe is so simple requiring just 8 ingredients 1 bowl and easy to master methods plus it gets a wholesome touch with the addition of spelt flour which adds nutrients as well as a slightly nutty flavor. This roasted garlic and rosemary flatbread is savory fluffy and nutritious and naturally gluten free with only a few ingredients. Stir until dough is well combined. Fresh garlic and rosemary infuse the bread with its intoxicating flavors and aromas.