Southern Collard Greens With Bacon Instant Pot

Cover select the manual option and set the timer for 20 minutes. Collard greens are a traditional southern dish that are especially popular on new year s. Cook tossing frequently until the collards are shiny and wilted 3 to 4 minutes.

Olivia Luz

This recipe has some yummy twists with the addition of bacon and a few red pepper flakes and making them in the instant pot makes this dish even faster and easier than ever before. Suggested tools for southern style pressure cooker collard greens instant pot electric. Notes on southern style pressure cooker collard greens. Add the onion and bacon and cook stirring occasionally until onions are softened and just beginning to brown and bacon has rendered some of its fat about 5 to 6 minutes. Saute the onion meat stirring occasionally until bacon is crisp and onion is tender.

Chop and transfer to the instant pot along with all of the rendered bacon fat. This cooking liquid is called pot liquor which sounds intimidating but is actually a combination of water broth apple cider vinegar brown sugar and spices. This recipe was prepared in a 6qt instant pot. Instant pot southern collard greens is a quick and easy electric pressure cooker recipe seasoned with smoked turkey. Season to taste with salt and pepper.

Place evoo onion bacon into the instant pot. Tender collard or turnip greens are cooked with a bit of meat sometimes bacon and or country ham more on country ham later in an amazing savory cooking liquid. Step 2 turn on a multi functional pressure cooker such as instant pot and select saute function. Add the collards chicken broth vinegar brown sugar and hot sauce. Southern favorite and so comforting this instant pot collard greens will be an amazing side dish for any family gatherings.

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Collard greens instant pot. Added bacon brings so much meaty flavor to the dish that makes this pressure cooker dish great and for the holidays and as an weekday meal. Chop greens to desired size. Remove and discard thick parts of stems. To make this dish vegetarian use vegetable broth and adjust the pressure cook time to 25 minutes.

You can also use mustard or turnip greens. If using turkey neck or ham add it also. Please adjust accordingly for 3qt and 8qt models. Prep time 30 mins cook time 10 mins. These collards can be cooked with bacon ham hocks country ham or vegetarian without any meat.

Press the sauté button on the ip. Add in a little vinegar if preferred. Add the collard greens to the pot and season with salt and pepper. Press the sauté button on the ip. You can also use mustard or turnip greens.

Add the collard greens to the pot and season with salt and pepper. Collard greens instant pot. Place evoo onion bacon into the instant pot. Chop and transfer to the instant pot along with all of the rendered bacon fat. This recipe has some yummy twists with the addition of bacon and a few red pepper flakes and making them in the instant pot makes this dish even faster and easier than ever before.