Preheat oven prior to baking. Anginettes or orange juice cookies. See full review nanat323. Small light delicious easy to make cookie. 1 teaspoon lemon.

Mix oil and eggs well. 2 3 4 cups all purpose flour plus additional for dusting. This is a dry type cookies but delicious. Enough water to make a thick paste. Add sugar and beat well.

My aunt who has since passed away would make these cookies but she never gave out the recipe. Add juices dry ingredients and blend. I kept the orange juice but changed the vanilla other spices for lemon flavoring. 1 2 teaspoon baking soda. 1 2 cup crisco.

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Bake at 450 degrees. Cream crisco and sugar until well blended add eggs mix well then the extract orange juice blend in then add the baking powder and baking soda mixing well finally adding the flour mixing well. Can leave in a minute longer for a very slightly browned cookie. Bake for 5 6 minutes. Dry ish cookie from shannon ingredients.

Can leave in a minute longer for a very slightly browned cookie. 1 teaspoon baking soda. Submitted by cookingperson updated. How to make frosted anginette cookie balls. Cream crisco and sugar until well blended add eggs mix well then the extract orange juice blend in then add the baking powder and baking soda mixing well finally adding the flour mixing well bake at 450 degrees.

Add ingredients to grocery list. Recipe by chef 283533. Do not overbake or they will be no good as this is not a. Icing first time i used lemon flavor as the recipe calls for. 1 2 teaspoon kosher salt.

Bake for 5 6 minutes. These were very close to hers. 2 teaspoons baking powder. 3 cups all purpose flour. Beat in the eggs one at a time then stir in the vanilla and orange juice.

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Makes about 5 dozen cookies. The first time i made them i used 1 4 of orange juice and the cookies were too bland for us. 6 teaspoons baking powder. 1 cup confectioners sugar or more as needed. Thursday 14 december 2017 i made these this morning.

Thursday 14 december 2017 love these for all the holidays. You can make two ways either with anisette extract or lemon extract depends upon your preference. 3 teaspoons baking powder. 1 box confectioners sugar. I used 1 2 cup of orange juice which gave the dough more flavor.

6 ounces orange juice or 1 pound ricotta. 2 teaspoons orange extract or freshly grated orange zest frosting. Preheat oven prior to baking. 2 sticks unsalted butter softened. 3 4 cup sugar.

3 4 cup sugar. 6 ounces orange juice or 1 pound ricotta. Thursday 14 december 2017 love these for all the holidays. Makes about 5 dozen cookies. Bake for 5 6 minutes.

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2 sticks unsalted butter softened. Add ingredients to grocery list. Can leave in a minute longer for a very slightly browned cookie. Bake at 450 degrees. My aunt who has since passed away would make these cookies but she never gave out the recipe.

Preheat oven prior to baking. Mix oil and eggs well. Preheat oven prior to baking.