Aunt anna s pan pasty. This is my favorite comfort dish which was the sign. 10 made it 7 reviews 1 photos. Crumble the sausages into a hot dry pan and brown well until cooked through. Remove the top sheet pan or the beans and foil.
Dish of my. Andytofu this is my favorite comfort dish which was the signature dish of my aunt anna in mass city mi. Bake for another 8 to 10 minutes until lightly browned. I topped with a balsamic ketchup and made per recipe. I thought this was delicious.
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Add the milk slowly stirring all the time keep cooking for a couple of minutes until thickened. When i make it i just can t stop eating it either hot or cold. See more ideas about food recipes food and cooking recipes. Really does taste like a pasty filling aunt anna s pan pasty. Ingredients 1 pound lean ground beef 4 potatoes diced 4 carrots diced 1 onion chopped 1 2 small rutabaga diced 1 4 cup water or more as needed 1 teaspoon salt 1 2 teaspoon freshly ground black pepper 4 teaspoons butter optional instructions 1.
Ingredients 1 pound lean ground beef 4 potatoes diced 4 carrots diced 1 onion chopped 1 2 small rutabaga diced 1 4 cup water or more as needed 1 teaspoon salt 1 2 teaspoon freshly ground black pepper 4 teaspoons butter optional instructions 1. Add the milk slowly stirring all the time keep cooking for a couple of minutes until thickened. Aunt anna s pan pasty all the ingredients for a root vegetable and ground beef pasty but without the crust are roasted together into a hearty side dish perfect when served with ketchup and coleslaw. Dish of my. Preheat oven to 350 degrees.
Really does taste like a pasty filling aunt anna s pan pasty. Aunt anna s pan pasty.
