Which is a crying shame because now that i ve made them i can t believe that i ve only ever had store bought turnovers. With their flaky puff pastry crust and spiced apple filling these turnovers are like little grab and go apple pies. Combine the orange zest and orange juice in a bowl. We are fresh off the celebration of the 10 year anniversary of just a taste in many ways it feels like a lifetime ago when i decided to start sharing my mom s beloved recipes but in many other ways it all still feels so new. I think the later is attributed to just how quickly technology changes and.
Truth be told i m not sure that i ve ever eaten a fresh baked apple turnover. Classic apple turnovers are an easy fall treat everyone should make at least once. For each turnover spoon 2 tablespoons pie filling mixture over half of pastry circle. Then cut each larger square into 4 smaller squares. Unfold piecrust pressing lightly to remove fold lines.
Peel quarter and core the apples and then cut them in 3 4 inch dice. Dorothy bayes sardis ohio. They re great with coffee. These were so good. Instead of turnovers i guess i made baked apple pies but shaping them differently was the only change.
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Give this traditional recipe a try. Learn how to make apple hand pies. Not sure how to make apple turnovers. Spoon apples onto the center of each squares. Stir apple pie spice into chopped pie filling if desired.
Let s talk apple turnovers. Of course once you ve tried them they re sure to become a recipe you ll make over and over again. Transform store bought puff pastry into a family favorite recipe for easy apple turnovers. Cut into 8 4 1 2 inch circles. The crust was wonderful.
The crust was wonderful. Let s talk apple turnovers. Give this traditional recipe a try. It makes a dessert that s both tender and flaky with apple pie like filling and a thin white glaze. Peel quarter and core the apples and then cut them in 3 4 inch dice.
Cut into 8 4 1 2 inch circles. Truth be told i m not sure that i ve ever eaten a fresh baked apple turnover. Which is a crying shame because now that i ve made them i can t believe that i ve only ever had store bought turnovers.