16 people talking join in. One note on making the instant potatoes. Cook potatoes until tender. Add potatoes and cook until tender but firm about 15 minutes. Place in a large bowl.
The mashed potatoes are spooned into a buttered casserole dish and dotted with pieces of butter. 1 cup whole milk. The top gets a little bit of texture from the heat of the oven and the insides are steamy and dreamy. Our family loves homemade mashed potatoes any way you fix them and this is one of the many ways we enjoy them. Reduce heat to medium low.
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You ll garnish with chopped chives and a sprinkle of paprika. Preheat oven to 350 degrees f. Cover loosely and boil gently for 15 to 20 minutes or until potatoes break apart easily when pierced with fork. Add 3 4 teaspoon of the salt. This makes for super fluffy and rich mashed potatoes.
Place potatoes in large saucepan. Bring to a boil. Bring a pot of salted water to a boil. This recipe came from my cousin. Add milk salt and 1 tablespoon butter.
1 1 2 cups grated mozzarella. Beat until light and fluffy. Cover and cook for 15 20 minutes or until tender. Reduce heat to medium. Bring to a boil over high heat.
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Prep time does not include cook time for the potatoes. You ll garnish with chopped chives and a sprinkle of paprika. If you want to half the recipe or double the recipe just adjust the ingredients not the baking time below. The mashed potatoes are spooned into a buttered casserole dish and dotted with pieces of butter. So i created a recipe based off of those best mashed potatoes but you for sure don t need to worry about that egg because the potatoes are baked after mashing.
Bring to a boil over high heat. 16 people talking join in.
