Review this recipe. Stir blueberries into onion mixture and cook for 2 to 3 minutes. Great served over meat or poultry. In a large nonstick saucepan over high heat cook shallots and garlic for 1 minute. Add the vinegar and 2 tablespoons water and bring to the boil.

Above 6 000 feet process for 20 minutes. Jani huffman cutler shared this recipe with us before she passed away in early 2005. Chutney is just a mixture of fruits and vegetables cooked with vinegar and spices until thick. Once you dip your mashed potatoes into this there s no turning back. Spiced blueberry chutney the ploughman s lunch.

Bring to a boil. This fabulous recipe for blueberry chutney is perfect as a sandwich spread especially with ham and is also wonderful warmed and served over cream cheese or softened brie or camembert cheese as an appetizer. After making rye bread i thought making about a nice homemade jam to go with it something sweet spiced and fall like. Fresh blueberries cooked with almond breeze almondmilk onions vinegar and raisins make a tangy but sweet chutney. Stir well and then reduce to a simmer.

RELATED ARTICLE :

low fat full flavor cream of broccoli soup
malaysian tomato rice
macaroni and cheese i

Home recipes spiced blueberry chutney the ploughman s lunch. Add the first 7 ingredients to a large pot. This blueberry chutney is also a sensational match with grilled turkey chicken or pork. Cook the chutney for 20 minutes stirring occasionally or until thickened. The versatile sweetness of blueberries takes cranberry sauce to the next level.

All reviews for blueberry chutney of reviews. Lower heat and simmer for 15 minutes or until the apple is tender stir frequently. Recipes and cooking blueberry chutney blueberry chutney. Add lemon zest lemon juice agave nectar ginger cinnamon and salt to blueberry mixture. The former seabeck washington resident was inspired by a friend s blueberry farm and we find that her blueberry chutney recipe is a terrific accompaniment to chicken grilled salmon and ham.

Cook and stir until chutney is thickened 10 to 15 minutes. As an option to traditional cranberry sauce mix it up with blueberry chutney. Reduce heat to medium low and simmer stirring occasionally until thickened about 50 minutes. Allow to cool before serving. Add orange blueberries vinegar sugar tarragon red pepper cardamom and salt and bring to a boil.

Most helpful most helpful most positive least positive newest. It s very easy to make and freezes well. Unrated be the first to rate review. Remove from heat discard cinnamon and spoon carefully into an airtight jar. Most helpful most helpful most positive least positive newest.

RELATED ARTICLE :

Remove from heat discard cinnamon and spoon carefully into an airtight jar. Cook and stir until chutney is thickened 10 to 15 minutes. All reviews for blueberry chutney of reviews. Home recipes spiced blueberry chutney the ploughman s lunch. Bring to a boil.

Unrated be the first to rate review. Above 6 000 feet process for 20 minutes. Review this recipe.