Cauliflower gets a flavor packed smoky jolt from bacon in this creamy comforting soup. Cook covered until the onion and cauliflower are soft and tender about 15 minutes. Combine the cauliflower onion and stock broth in a large saucepan. It s simple to make and reheats beautifully. This nourishing hearty and creamy cauliflower and bacon soup is comfort in a bowl.
Transfer cauliflower mixture to a blender. Ladle soup into bowls. This one is kid approved and always a hit in my house. Too much money on cauliflower and asiago cheese to use in the soup. Creamy cauliflower and bacon soup 1 heat oil in a saucepan over moderate heat.
Top your soup off with some crispy bacon bits cracked pepper and some crusty croutons. Maybe it needs heavy cream and something else. Add onion and bacon. In a small sauté pan over medium heat cook bacon until crispy. Why this recipe works.
-
RELATED ARTICLE :
- slow cooker pizza bread
- snickerdoodle cheesecake bars with oreo crust
- smoked salmon and artichoke in alfredo sauce
Loaded cauliflower casserole with bacon cheddar and cream cheese. About 25 minutes or until the cauliflower is tender. This low carb healthy loaded cauliflower casserole is packing in a bunch of flavor from the cream cheese sour cream cheddar and bacon. Add the cream cheese and the bacon grease. Pureé the soup with an immersion blender or in batches in a blender until smooth and velvety.
Cut the head of cauliflower into similar sized pieces toss it with the garlic cloves and 1 2 tablespoons of olive oil. Place a clean towel over opening and process until smooth about 1 minute. This soup is very bland. I had to use 3 4 cup of asiago more salt hot sauce and the bacon. Secure lid on blender and remove center piece to allow steam to escape.
Secure lid on blender and remove center piece to allow steam to escape. Cut the head of cauliflower into similar sized pieces toss it with the garlic cloves and 1 2 tablespoons of olive oil. Loaded cauliflower casserole with bacon cheddar and cream cheese. Season with salt and pepper and cook on a baking sheet. Top your soup off with some crispy bacon bits cracked pepper and some crusty croutons.
I had to use 3 4 cup of asiago more salt hot sauce and the bacon. Transfer cauliflower mixture to a blender. Cauliflower gets a flavor packed smoky jolt from bacon in this creamy comforting soup.