Pour the cheese sauce evenly over the cauliflower and then sprinkle with 1 cup cheese if desired. I tripled the recipe boiled 5 lbs potato cut into bite size pieces until almost done. Pour the cheese sauce over the cauliflower making sure to cover all the florets. Stir in flour and thyme until blended. Of water cauliflower and salt to a boil.
Stir most of the grated cheese into the saucepan to melt. Sprinkle with the remaining 1 4 cup cheese. I used the recipe to make a cheddar potato bake. Bake at 350 f until cheese is melted. Spread the cauliflower in a 9 x 13 pan or casserole dish.
Bake in the oven for 20 25 minutes or until the cheese has turned golden brown. In a large saucepan bring 1 in. Meanwhile in a small saucepan melt butter. Drained the potato and stirred in enough cheese sauce and some left over bacon crumbled then poured into a buttered 9x13 pan. Cover and cook for 5 15 minutes or until cauliflower is crisp tender.
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Pour the cheese sauce over the cauliflower making sure you cover all of it. Place the drained cauliflower in an oven proof dish. Place cauliflower in a large pot and pour in enough water to cover. Season it with pinches of the salt pepper and nutmeg. When the sauce has melted pour over the cauliflower and sprinkle the reserved cheese on top.
A rich and creamy cheddar cheese sauce transforms plain steamed cauliflower into an irresistible side dish. Add 1 cup of the grated cheese and whisk until melted about 1 minute. Bake in preheated oven until cauliflower is heated through cheese is melted and sauce is light brown and bubbling 5 to 10 minutes. A rich and creamy cheddar cheese sauce transforms plain steamed cauliflower into an irresistible side dish. Pour the cheese sauce over the cauliflower making sure you cover all of it.
Bake in preheated oven until cauliflower is heated through cheese is melted and sauce is light brown and bubbling 5 to 10 minutes. Remove sauce from heat and salt and pepper the sauce to taste. Bake in the oven for 20 25 minutes or until the cheese has turned golden brown. Stir most of the grated cheese into the saucepan to melt. Pour the cheese sauce evenly over the cauliflower and then sprinkle with 1 cup cheese if desired.