Save yourself some of the trouble with these easy gingerbread houses made from graham crackers and no cook frosting. Grease and flour a 9 inch baking dish knock out any excess flour can also bake in a 13 x 9 inch pan. Level with a knife. Beat in the eggs molasses and water until well combined. Melt the butter sugar and syrup in a pan.
Print out my sally s baking addiction gingerbread house template and cut out the shapes. Mix the flour bicarbonate of soda and ground ginger into a large bowl then stir in the butter mixture to make a stiff dough. Divide into 6 portions 2 slightly larger than the others. In a large bowl using a hand held mixer or stand mixer fitted with a paddle attachment beat the butter and brown sugar together on medium speed until. Two rectangles 3 by 5 inches to make the front and back of the house.
Combine the flour and the next 6 ingredients flour through nutmeg in a small bowl. Lightly spoon flour into dry measuring cups. Gradually add flour mixture to molasses mixture stirring until well blended. On a lightly floured surface roll out the 4 smaller pieces to approximately the size of the side wall and the end wall with gable templates. Turn out dough onto a lightly floured surface.
-
RELATED ARTICLE :
- curried lamb recipe
- daily delicious beauty shake
- crusty white bread recipe fresh yeast
Set oven rack to second lowest position. Set oeven to 350 degrees f. Kids love building and decorating gingerbread houses but baking your own gingerbread and constructing the houses can sometimes be difficult and time consuming. Set aside for step 6. All the little details are just fantastic like the green sugar tree in the window and the christmas lights trimming the roof and i think it truly captures the spirit of christmas.
Cut out the following paper patterns for the gingerbread house template. Make the gingerbread dough. Whisk the flour baking soda ginger cinnamon allspice and salt together in a large bowl. Make the cookie dough. Heat the oven to 200c 180c fan gas 6.
This easy recipe will give you one sturdy and aromatic gingerbread house with dough left over for cookies. This easy recipe will give you one sturdy and aromatic gingerbread house with dough left over for cookies. Cut out the following paper patterns for the gingerbread house template. Set oven rack to second lowest position. 2 make butter sugar egg molasses mixture.
-
RELATED ARTICLE :
- pork potstickers recipe
- pork tacos mexican
- plum oat muffins