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Easy Slow Cooker Pulled Pork Sandwiches

The actual length of time may vary according to individual slow cooker. In medium bowl mix reserved cooking liquid with barbecue sauce and remaining 1 4 cup vinegar. Pulled pork is one of my favorite big batch recipes for meal prep.

Camila Farah
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3 if the pork has a bone remove and discard it. Place the pork roast into the slow cooker. Slow cooker pulled pork helps keep those vacation vibes going as long as possible since it practically makes itself. Place pork in a slow cooker and add enough water to cover the bottom of the slow cooker. Place the pork tenderloin in a slow cooker.

Cover and cook on low until well cooked and the pork shreds easily 6 to 7 hours. Spoon a generous amount of pork into each roll. Pork shoulder is relatively inexpensive and practically cooks itself in a slow cooker. Transfer pork to a bowl and shred with 2 forks. Pour the onion mixture from the slow cooker through the strainer and return the solids to the slow cooker.

Reserve 1 cup of the cooking liquid. Cover and cook on high until the roast shreds easily with a fork 5 to 6 hours. Remove the pork and transfer to a cutting board. We loved the pulled pork and the easy clean up the slow cooker liners are an awesome helper. I doubled the amount of barbecue sauce after reading other reviews and it turned out perfect we didn t care for the slaw at all.

Continue to cook on low for 45 minutes to 1 hour. Strain the liquid into a saucepan bring to a boil and cook until reduced by half about 10 minutes. Set the strained liquid aside. We would ve preferred a more traditional style of coleslaw. One of the easiest recipes to make in the slow cooker is pulled pork sandwiches.

Return pork to slow cooker and stir in barbeque sauce. Pour the root beer over the meat. Seasoned with salt sugar and apple cider vinegar this pulled pork is the perfect blank canvas for a mustard forward bbq sauce and tangy slaw. Cover and cook on low heat setting about 20 minutes or until warmed. 2 turn off the slow cooker and remove the pork to a cutting board.

This is a classic recipe that we love serving with slow cooker mac and cheese or root beer baked beans. Discard remaining cooking liquid. Pour in the barbecue sauce apple cider vinegar and chicken broth. All you have to do is decide whether you want to build tacos or bbq sandwiches. Return to slow cooker with shredded pork.

Stir in the brown sugar yellow mustard worcestershire sauce chili powder onion garlic and thyme. Cook on low for 7 hours. Only two ingredients and you ll have dinner cooking away. Pour the vegetable oil into the bottom of a slow cooker. And don t stress about needing an arsenal of spices this recipe just needs salt pepper and brown sugar plus a bottle of bbq sauce or a.

The lime was extremely overpowering and not for us at all. Using 2 forks shred the meat into. Remove pork to cutting board and shred using 2 forks. Set a fine mesh strainer over a medium heatproof bowl. The lime was extremely overpowering and not for us at all.

Set a fine mesh strainer over a medium heatproof bowl. Stir in the brown sugar yellow mustard worcestershire sauce chili powder onion garlic and thyme. This is a classic recipe that we love serving with slow cooker mac and cheese or root beer baked beans. Return pork to slow cooker and stir in barbeque sauce. Continue to cook on low for 45 minutes to 1 hour.

Remove pork to cutting board and shred using 2 forks. Reserve 1 cup of the cooking liquid. Cover and cook on low until well cooked and the pork shreds easily 6 to 7 hours. 3 if the pork has a bone remove and discard it.


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