Cook over medium high heat until marinade comes to a boil. Grilled roast turkey breast is a family favorite recipe during the summer months. If you re hosting a smaller group for thanksgiving this year grilling a whole turkey might be more food than you need or want. Place turkey breast side down on the prepared grill. I have a nice size group with my brother and sister in law their family and ours but as time went on we started to realize everyone likes to eat only the white meat.
At 5 to 6 pounds it s anywhere from one half to one third the size of a full size bird. One thing you can t forgo however is a reliable leave in instant read thermometer. For this grilled whole turkey recipe we re going to be using a simple homemade poultry seasoning setting up our gas grill for indirect heat and adding a little smoke to the flavor profile. Thanksgiving turkey is one of my favorite things to make and eat but it happens only once a year. A turkey breast is literally the turkey without the wings thighs and legs as found on an unbutchered turkey.
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Years ago we started adding a whole grilled turkey breast along with a whole roasted turkey on thanksgiving. Cover tightly with foil and place on. With so many reasons to cook up a turkey on any day there s no need to wait all year long for that one special day nor do you have to prepare a whole turkey. Step 3 in a large roasting pan mix together the water bouillon powder garlic powder onion powder poultry seasoning parsley and paprika. Place marinade in 1 quart saucepan.
Cooking turkey on a gas grill seals in the juices and creates a crisp browned skin that s difficult to achieve in the oven without overcooking the breast itself. This grilled turkey breast recipe is my nod to the wonderful turkey and how to enjoy it all year long. Here are some tips i learned while creating this grilled turkey breast recipe to ensure it. The smaller size means faster grilling and when only looking to feast with 4 to 6 people it s the perfect portion. Grilling a turkey breast is also a great meal for company.
Sear turkey on both sides until skin is golden to dark brown. Step 4 place turkey breast side down in the roasting pan. Sear turkey on both sides until skin is golden to dark brown. Cooking turkey on a gas grill seals in the juices and creates a crisp browned skin that s difficult to achieve in the oven without overcooking the breast itself. Years ago we started adding a whole grilled turkey breast along with a whole roasted turkey on thanksgiving.
Step 4 place turkey breast side down in the roasting pan. Scoop the pan mixture over the turkey. At 5 to 6 pounds it s anywhere from one half to one third the size of a full size bird. Without one grilling a whole turkey is like driving. Cook over medium high heat until marinade comes to a boil.
