In an oven safe skillet over medium high heat heat olive oil then add pork. Start off by chopping 2 tbsp of fresh rosemary leaves. Make the pork chop marinade by whisking 2 tbsp chopped rosemary 1 tsp dijon mustard 1 2 tsp garlic powder 1 1 2 tsp kosher salt 1 2 tsp black pepper 1 2 cup red wine vinegar and a 1 4 cup of olive oil. Whisk together the soy sauce water brown sugar and rosemary in a bowl and pour 1 2 of the marinade into a resealable plastic bag. Let marinate refrigerated for 4 hours then return to room temperature before grilling.
Preheat grill i just use my little on the counter fake george foreman grill. Add pork chops to grill or grill pan. Tender grilled pork loin chops with lemon and rosemary are topped with a simple balsamic glaze for a quick and easy summer dinner. Serve with your favorite green vegetables. Season pork chops generously with salt and pepper.
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Add chops and toss well with mixture to coat evenly. Add chops and toss well with mixture to coat evenly. With the rapid approach of the fall season and winter quickly on its heels we seem to be cranking up the grill more often. Preheat grill i just use my little on the counter fake george foreman grill. Add the pork chops coat with the marinade squeeze out excess air and seal the bag.
How to make grilled rosemary pork chops. In an oven safe skillet over medium high heat heat olive oil then add pork.
