A high protein bread recipe that s great for a pre gym breakfast. And 65 less carbs than standard white. Store in a cool dry place away from strong odours and direct sunlight ideally not refrigerated. We recommend that you store this high protein bread flour in a cool and dry place. It is developed from a hard type of wheat unlike all purpose flour which comes from softer wheat.

This product is soil association and kosher certified. So it s only 50 higher in protein than granary bread. It has a high protein level and bakers report good extensibility and tell us that the dough holds up well during long fermentations. 7 5g protein if it was a 47g slice. Hi lo is a brand new bread.

We are temporarily not allowed to call this product certified organic just prior to the covid 19 crisis breadtopia moved to a new facility and now due to health safety concerns all organic certification inspections have been put on hold in our area. When you hand knead dough made from bread flour or mix it in a stand mixer the gluten is further developed and the bread becomes even chewier as a result. Top with avocado eggs hummus or any of your favourite toast toppings. Why not 10g protein per 33g slice. Top quality white bread flour made for the professional bread baker from high protein organic wheats.

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Bread flour also has high protein content. Hi lo is full of good healthy stuff like wholemeal flour soya flour sunflower seeds linseeds poppy seeds and apple fibre. The increased protein binds to the flour to entrap carbon dioxide released by the yeast fermentation process resulting in a stronger rise and more chewy crumb. Under warm conditions product durability may be reduced. We also recommend that you store the flour in a sealed food safe plastic container.

Bread flour may be made with a hard spring wheat. Bread flour or strong flour is high in gluten protein with 11 5 13 5 12 14 from second source protein. Or 15g protein per 47g slice. 5 0g protein per 47g slice hovis granary. This 25kg sack is ideal for frequent home bakers or industrial users.

Suitable for home freezing. This sifted bread flour produces a velvety texture and bright clean flavor in sourdough and yeast breads rolls and enriched breads. It s high in fibre too with 3 slices providing 40 of your recommended daily intake. High protein bread flour available in 3 10 and 50 lb bags. 4 5g protein per 33g slice this bread.

Medium sliced wholemeal bread high in protein and fibre. It contains almost 50 of your daily protein in just 3 slices. The flour will keep for 6 months to a year under these storage conditions. Something like this will do fine. Defrost at room temperature eat on day of defrost.

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Defrost at room temperature eat on day of defrost. Medium sliced wholemeal bread high in protein and fibre. Suitable for home freezing. Bread flour may be made with a hard spring wheat. Bread flour also has high protein content.

Something like this will do fine. We are temporarily not allowed to call this product certified organic just prior to the covid 19 crisis breadtopia moved to a new facility and now due to health safety concerns all organic certification inspections have been put on hold in our area. This product is soil association and kosher certified. A high protein bread recipe that s great for a pre gym breakfast.