Set your instant pot to sauté and heat olive oil. 4 92 from 419 votes. When the screen reads hot add the meat to the pot to brown. Sprinkle the bottom of your slow cooker with all purpose flour 1 2 cup and season with salt and pepper to taste. Leave to simmer for a few minutes then transfer to the instant pot insert.
10 27 18 used stew beef instead of beef chuck and added more carrots just because we love them. Transfer beef to instant pot insert wipe rim and fit lid on the instant pot ensuring valve is set to sealing. Let the float valve pop back down on its own. Turn on a multi functional pressure cooker such as instant pot and select saute function. Add bourbon 1 4 cup and stir slightly.
When finished remove lid press sauté and thicken the liquid marsha sprinkles in some gravy granules. Let the meat get good color on all sides 4 5 minutes then remove and brown the remaining meat. Add half the stew meat to pot and season with salt and lots of pepper to taste. I sear chunks of chuck roast in the instant pot saute the vegetables with dried thyme and garlic add in the beef broth and some soy sauce for some rich umami flavor and then let everything pressure cook for about 30 minutes and naturally release for 10 minutes then rapid release the rest of the steam so the beef stew doesn t overcook and. At the end do a natural release i e.
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The worcestershire tomato paste rosemary added to the beef broth created great flavor so once the pressure went down i removed the meat and veggies from the inner pot turned to saute and made some gravy put the meat and veggies back in the pot and reheated. Best ever instant pot beef stew this mouthwatering and easy to make instant pot beef stew is sure to become one of your favorite ever instant pot recipes. Press the manual pressure cook button followed by the and buttons to set your instant pot to 25mins. The worcestershire tomato paste rosemary added to the beef broth created great flavor so once the pressure went down i removed the meat and veggies from the inner pot turned to saute and made some gravy put the meat and veggies back in the pot and reheated. Add oil onion and garlic.
Press the manual pressure cook button followed by the and buttons to set your instant pot to 25mins. When finished remove lid press sauté and thicken the liquid marsha sprinkles in some gravy granules. 10 27 18 used stew beef instead of beef chuck and added more carrots just because we love them. Set your instant pot to sauté and heat olive oil.