Jumbo Shells With Asparagus Prosciutto Ricotta Cheese And Three Cheese Sauce

Couldn t find the stated sauce so i used barilla roasted garlic sauce. Pour remaining sauce over shells 9. We re used to a smooth cheese filling in stuffed shells so the asparagus and prosciutto seemed a little strange texturally but they added great flavor.

Olivia Luz

Jumbo shells stuffed with cheese chopped asparagus and prosciutto are baked in a creamy cheesy sauce for a gourmet family dinner. Fill each shell with one heaping tablespoon of filling place in baking dish. Would enjoy this dish with a vodka sauce. Couldn t find barilla s 3 cheese sauce so subbed with another brand. Cover with foil 10.

Mix ricotta cheese mozzarella cheese asparagus prosciutto parmigiano reggiano cheese salt garlic powder and black pepper in medium bowl 6. Recipe of jumbo shells with asparagus prosciutto ricotta cheese and three. I wondered if the three cheese sauce would have been too heavy cheesy. This filled the 16 shells perfectly. Visit original page with recipe bookmark this recipe to cookbook online.

My teen did not like this dish at all but the adults each had several shells each. Made half with asparagus fresh steamed and half without but the asparagus flavor is quite understated. Pour 1 cup of three cheese sauce into 9 13 inch baking dish 7. This made for an over the top richness. Jumbo shells stuffed with cheese chopped asparagus and prosciutto are baked in a creamy cheesy sauce for a gourmet family dinner.

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Fill each shell with one heaping tablespoon of filling place in baking dish 8. Pour remaining sauce over shells. I used the barilla sauce but i doctored it up with my own. Mix ricotta cheese mozzarella cheese asparagus prosciutto parmigiano reggiano cheese salt garlic powder and black pepper in medium bowl. Pour 1 cup of sauce into 13 x 9 inch baking dish.

Learn how to cook great jumbo shells with asparagus prosciutto ricotta cheese and three. Recipes equipped with ratings reviews and mixing tips. Food with ingredients steps to cook and reviews and rating. Back to jumbo shells with asparagus prosciutto ricotta cheese and three cheese sauce recipe. Added 1 2 teaspoon crushed basil to the filling and another 1 2 teaspoon to the jarred sauce.

The filling was a little bland otherwise so i added some italian seasoning and onion powder for flavor and an egg to help firm it up. Steamed fresh thin asparagus for 1 1 2 minutes. We found this recipe to be quite salty. The filling was a little bland otherwise so i added some italian seasoning and onion powder for flavor and an egg to help firm it up. Learn how to cook great jumbo shells with asparagus prosciutto ricotta cheese and three.

We found this recipe to be quite salty. Fill each shell with one heaping tablespoon of filling place in baking dish 8. My teen did not like this dish at all but the adults each had several shells each. Mix ricotta cheese mozzarella cheese asparagus prosciutto parmigiano reggiano cheese salt garlic powder and black pepper in medium bowl 6. Jumbo shells stuffed with cheese chopped asparagus and prosciutto are baked in a creamy cheesy sauce for a gourmet family dinner.