Kashmiri rogan josh is an integral part of the lavish spread waawan. Cook over a medium high heat stirring constantly and briskly folding the yogurt into the lamb for 8 10 mins until it has been fully absorbed by the meat. Today i m sharing with you my take on lamb rogan josh cooked in slow cooker for an easy indian lamb dinner at home. I have always been a fan of a good mutton curry. So a while ago i posted a lamb rogan josh recipe that used onion masala.

This makes a great weeknight indian curry. Once it is boiling turn down to a simmer and stir occasionally until it has reduced by about a third. It is coloured and flavoured. A kashmiri classic rogan josh is a hearty lamb stew that is packed with flavour. Fastest ever pressure cooker lamb rogan josh recipe allows to make this classic kashmiri lamb dish in one step with no fuss.

Rogan josh is an aromatic mildly spicy with hints of sweet slightly dark reddish indian curry from the region of kashmir. This lamb curry is popular by name of mutton lamb or goat meat rogan josh from jammu and kashmir region of india. Rogan josh also written roghan josh or roghan ghosht is an aromatic curried meat dish of kashmiri origin. It is made with red meat traditionally lamb or goat. Kashmiri rogan josh is a delicious flavourful lamb curry that comes from persian origin.

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It is traditionally made with mutton not goat and is one of the stars of grand kashmiri feasts called wazwan. Here is how to make it. Rogan josh is an aromatic traditional kashmiri dish that we cook with lamb meat and dry red chilies. In the small bowl of a food processor whizz together the garlic and ginger with a good splash of water to a purée. Mughals brought this dish to kashmir.

This authentic kashmiri mutton rogan josh is a kashmiri style lamb curry made with spices like fennel seeds and dry ginger. An authentic kashmiri lamb rogan josh is in itself a bit of a misnomer. Lamb rogan josh urban rajah how to make rogan josh using a spice grinder or a pestle and mortar grind the black and green cardamom pods cloves cinnamon stick bay leaves cumin seeds and chillies to a fine powder and set aside. Spicy loaded with yummy flavours this is a perfect easy to make curry to mop with some yummy loaf of bread. It is the signature dish of kashmir where the name is derived from persian words in which rogan meals oil and josh mean intense heat.

Repeat with the next batch of yogurt stirring constantly as before. Repeat with the next batch of yogurt stirring constantly as before. This authentic kashmiri mutton rogan josh is a kashmiri style lamb curry made with spices like fennel seeds and dry ginger. It is traditionally made with mutton not goat and is one of the stars of grand kashmiri feasts called wazwan. Rogan josh is an aromatic mildly spicy with hints of sweet slightly dark reddish indian curry from the region of kashmir.

It is the signature dish of kashmir where the name is derived from persian words in which rogan meals oil and josh mean intense heat. This makes a great weeknight indian curry. Kashmiri rogan josh is an integral part of the lavish spread waawan.