Moqueca De Peixe Baiana Brazilian Fish Stew

Moqueca de peixe is one of the most popular brazilian dishes particularly popular in the northwest region of bahia where according to lonely planet africa meets south america. What is moqueca de peixe baiana. The dish moqueca de peixe moo kay ka duh pay shuh is a tropical fish stew fragrant with garlic and peppers and enriched with coconut milk.

Camila Farah

Moqueca de peixe baiana brazilian fish stew reviews ratings average global rating. Rinse sea bass under running cold water. Marinate for 30 minutes. 31 reviews in english 1 g. The water content seemed too great and the coconut flavour was lost.

16 apr 2017. Moqueca pronounced mo keh kah or moo keh kah is one of the classics of brazilian cuisine it is a fish based stew often cooked in a clay pot famous for its aromatic broth. This brazilian fish recipe has african origins many components of the dish reminding of the african roots of many inhabitants of bahia. This traditional brazilian seafood dish recipe comes from the state of bahia in northern brazil. June 22 2020 at 2 50 am.

Place in a shallow dish and season with lime juice garlic and salt. Brazilian fish stew moqueca baiana this went down a treat for the family so tasty and full of flavour. Very easy to make. There are also versions made with chicken beef or vegetarian vegan. Hi zehra you can use fresh but you ll need to blanch and de skin them before chopping and adding to the stew.

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I followed the recipe but was disappointed in the overall flavour and consistency of the dish. I followed the recipe but was disappointed in the overall flavour and consistency of the dish. Place in a shallow dish and season with lime juice garlic and salt. 16 apr 2017. Moqueca de peixe baiana brazilian fish stew reviews ratings average global rating.