In a large pot over medium high heat heat oil. Sarah s spicy turkey chili. Add garlic and jalapeño and cook until fragrant 2 minutes more. 1 2 cup beer with lime flavor. Meredith women s network.
Diced organic tomatoes pureed with the tomato sauce. 1 tablespoon olive oilccc 1 1 2 pounds ground turkeyccc 1 onion choppedccc 2 cloves garlic minced or to tasteccc 1 2 cup beer with lime flavorccc 1 tablespoon chili powderccc 1 teaspoon saltccc 1 teaspoon ground black pepperccc 1 10 ounce can diced tomatoes with green chile peppersccc 1 14 5 ounce can stewed tomatoesccc 1 15 ounce can dark red kidney beans drainedccc 1. Cook onion until soft 5 minutes. 1 tablespoon olive oil. As for serving suggestions over rice or with corn tortilla chips are our favorite ways to.
Ok but not a robust chili sarah s spicy turkey chili. Cook stirring occasionally until the turkey is no longer pink about 8 minutes. Pour in the beer and cook until the beer is reduced by about half. To me there can be no chili without some delicious toppings. 1 10 ounce.
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Stir to combine and continue cooking until the meat is browned about 5 more minutes. Lholmes1988 207 5 october 16 2010. Sarah s slightly spicy turkey chili sarah julia. 1 tablespoon chili powder. Sarah s spicy turkey chili.
Shredded cheese sour cream scallions chopped cilantro or parsley and lime are just a few of the many options to boost the flavor of your bowl of turkey chili. How to serve turkey chili. It s a shame too because this turkey chili recipe is good enough that it doesn t need to hide behind a ton of pepper. Sprinkle on 1 tablespoon of chili powder 1 teaspoon of salt and 1 teaspoon of black pepper. We like hot spicy food but this one was over the top.
2 cloves garlic minced or to taste. 2 cloves garlic minced or to taste. Shredded cheese sour cream scallions chopped cilantro or parsley and lime are just a few of the many options to boost the flavor of your bowl of turkey chili. Stir to combine and continue cooking until the meat is browned about 5 more minutes. It was so hot that i couldn t even eat it and my husband who loves hot food didn t care for it because he couldn t taste anything chili.
We like hot spicy food but this one was over the top. Ok but not a robust chili sarah s spicy turkey chili. Diced organic tomatoes pureed with the tomato sauce. In a large pot over medium high heat heat oil.