This colorful soup has the same consistency of cream of broccoli soup without the milk or heavy cream. Add 3 1 2 cups water and the turmeric. This soup starts with a chicken stock is made savory with dried herbs garlic leeks and mushrooms and then finished with a few shredded spinach leaves and grated parmesan. Visit original page with recipe. Wash and drain spinach.

And here s how you make it heat a non stick pan with olive oil cook onion garlic until soft. I personally prefer using fresh baby spinach that doesn t need much cooking and has a lighter flavor. This soup packs 4 cups of broccoli and 4 cups of spinach. Heat oil in large saucepan and saute garlic onion and green onions until soft. A good soup for a weekend lunch accompanied by tuna sandwiches and crisp radishes.

Spinach and yogurt soup recipe. Simmer for 15 minutes then add spinach cooking 5 7 minutes more until rice is tender. Remove any large stems. Most of the vegetables are strained out so it is not really filling enough to. Add spinach and cook for 2 3 minutes.

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Melt butter in a large saucepan over medium heat. Season to taste with salt and pepper. Spinach and yogurt soup. Cool slightly then transfer soup to a blender. Add the onion and cook until tender stirring occasionally.

Add the onion and cook until tender stirring occasionally. Bring to the boil then reduce heat to low and simmer for about 15 minutes. Yogurt gives the soup a tart accent. Soup is one of my favorite meals to prepare during the winter months. Stir in spinach undrained and chicken stock.

Lower heat on soup. Add the remaining fresh spinach to the soup and blend until smooth. Loaded with tons of fiber and vitamins. Bookmark this recipe to cookbook online. Learn how to cook great spinach and yogurt soup.

You may use fresh or frozen. Quick easy and comforting. That s about 2 cups of veggies for one serving. Get one of our spinach and yogurt soup recipe and prepare delicious and healthy treat for your family or friends. What spinach to use to make creamed spinach.

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Purée the spinach roughly chopped chives ice cubes salt pepper and 2 cups water in a blender until smooth. Remove the soup from the heat and puree in a food processor or blender in batches. Alternatively an immersion blender can be used to blend the soup in the pot. Stir in the flour salt tarragon nutmeg and cayenne and heat until fragrant. Strain sauce through a fine mesh sieve into bowl and stir in yogurt.

Add the onion and cook until tender stirring occasionally. Add the onion and cook until tender stirring occasionally. Purée the spinach roughly chopped chives ice cubes salt pepper and 2 cups water in a blender until smooth. You may use fresh or frozen. Lower heat on soup.

Strain sauce through a fine mesh sieve into bowl and stir in yogurt. Add the onion and cook until tender stirring occasionally. Melt butter in a large saucepan over medium heat. Spinach and yogurt soup recipe. And here s how you make it heat a non stick pan with olive oil cook onion garlic until soft.

Stir in the flour salt tarragon nutmeg and cayenne and heat until fragrant. This colorful soup has the same consistency of cream of broccoli soup without the milk or heavy cream.