Split pea soup has been a favorite winter warm up for thousands of years. These days split pea soup continues to be. It imparts so much delicious flavor and if you re lucky you can get some. When king louis xiv of france was hungry for pea soup his court at château de saint germain en laye served up its famous version potage saint germain. Split pea soup can be kept refrigerated for about a week or frozen for up to three months.
Thaw overnight in the refrigerator or gently warm the frozen soup in a saucepan over low heat on the stove top. Looking for recipes for split pea soup. Yellow onion celery carrots and garlic these vegetables built up the background flavors of the soup. Split pea soup is classic comfort food. I don t soak the peas overnight like my mom used to do and it still turns out perfect every time.
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This basic pea soup is cooked on the stovetop but with just a few alterations it may be cooked in the slow cooker. I ve made it three times and am making it again right now with the ham bone left over from easter dinner. Chicken broth and water i like to use half chicken broth and half water vs. This version is a basic combination of green split peas ham vegetables and seasonings. This basic pea soup is cooked on the stovetop but with just a few alterations it may be cooked in the slow cooker.
This version is a basic combination of green split peas ham vegetables and seasonings. Olive oil this is used to saute the vegetables butter can be substituted. Thaw overnight in the refrigerator or gently warm the frozen soup in a saucepan over low heat on the stove top. Helpful 189 breedy. Split pea soup has been a favorite winter warm up for thousands of years.
