Selecting preparing and canning tomatoes tomatoes with okra or zucchini. I love canning stewed tomatoes simply because it s a way to use my other summer vegetables as well. I will pour it over a roast in a crockpot. I can tomato sauce and i can crushed tomatoes and i also can stewed tomatoes. Canned zucchini salad is an old russian recipe using zucchini peppers and tomatoes.

Wash jars lids and bands in hot soapy water and rinse well. For the health of your family please do not can this recipe. A base of onions tomatoes and peppers compliment zucchini and yellow squash and it s made in one skillet making kitchen clean up a cinch. Bring to a boil and remove from heat. Dice them and add them to the zucchini along with the tomato sauce vegetables and seasonings.

Core and peel about 10 medium whole tomatoes. This recipe is no longer safe for canning. I use it in my chili. An average of 12 pounds of tomatoes and 4 pounds of okra or zucchini is needed per canner load of 7 quarts. I personally just place the jars in the oven on the lowest heat to keep them warm or you can place a towel over the cans to keep them warm once you have washed them.

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Served as a side dish with some baked potatoes or whole grain rice it makes a real dinner. Canning stewed tomatoes gives you a versatile ingredient. When the garden is producing at full speed and you have more vegetables than you know what to do with it s so great to be able to can a few of them at the same time. If you are canning stewed tomatoes you will be adding peppers and onions. Adjust 2 piece caps according to manufacturer s instructions.

These 3 summer vegetables combined and spiced up with lots of garlic make a very delicious dish. Salt to each jar. I love tomatoes and i love zucchini so why not put them together and make stewed tomatoes and zucchini. Although canned tomatoes are suitable fresh tomatoes are ideal if you have them. Peel and remove seeds from zucchini and cube.

Use seasoned stewed tomatoes italian seasoned or zesty chili style. Use about 3 pounds of tomatoes to 1 pound of okra or zucchini. In a large pot combine water sugar vinegar and salt. Fill quart jar about 1 2 full of cubed zucchini add chopped onion and green pepper fill jar with tomatoes and juice pack down so liquid fills in around zucchini. This is a great side dish for the summer months when.

I use it as a base for stews. I just threw out all the jars i had canned. Canned tomatoes offer all kinds of flavor options. I use it as a base for stews. Use seasoned stewed tomatoes italian seasoned or zesty chili style.

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Canned tomatoes offer all kinds of flavor options. These 3 summer vegetables combined and spiced up with lots of garlic make a very delicious dish. Served as a side dish with some baked potatoes or whole grain rice it makes a real dinner. Core and peel about 10 medium whole tomatoes. Wash jars lids and bands in hot soapy water and rinse well.

I just threw out all the jars i had canned. Selecting preparing and canning tomatoes tomatoes with okra or zucchini.