But if you re not a morning person my strawberry puff pastry tastes just as amazing the next day so make it the night before and lightly reheat it in the oven in the morning. Posted on april 28 2016. Strawberry puff pastry braid. This strawberry cream cheese pastry is super easy and fast to make so you can actually make it in the morning and serve it fresh. Cut the sheet of puff pastry into 6 rectangles.
This dessert is best served immediately. You could even make a flag pattern for the 4th of july. I know working with puff pastry can sound kind of scary. Bake for 15 18 minutes until golden brown. This stuff is sooooo easy to work with and you really can t go wrong with it anyways so this strawberries and cream puff pastry.
Gently fold the other corner over making sure to keep the mixture inside and then crimp with a fork to seal. I used strawberry slices but blackberries raspberries or blueberries would be great too. I had to make myself this strawberries and cream puff pastry. Repeat with the remaining pastry strips and foil. Finally to add a top to all of this deliciousness i place another piece of puff pastry on top of the filling layers and garnish with a sprinkle of powdered sugar.
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Whenever you need a quick and delicious sweet treat no matter the occasion you might consider this strawberry puff pastry braid. I ve got a layer of pepperidge farm puff pastry on the bottom and it s topped with a thick layer of no bake. Cool completely to a. The cream cheese in. Spoon strawberries over top.
Use a fork to prick the centers of the rectangles leaving 1 2 inch border unpriced around. Use an offset spatula to spread the cream cheese filling over the puff pastry then top with your favorite berries. 33 cm by 13 inches 33 cm. Here s what you need. I used to be scared of it too but in all honesty there is absolutely nothing to worry about.
Spread cream cheese mixture into the center of rectangles and arrange strawberry. Use the pastry tops as a garnish with a dollop of the cream cheese mixture and a strawberry slice on top. I ve got a layer of the puff pastry on the bottom and it s topped with a thick layer of no bake cheesecake cream. Evenly distribute the strawberry mixture and cream cheese mixture between each piece of puff pastry making sure to spoon the mixture closer towards one corner. Brush the edges with beaten egg.
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Brush the edges with beaten egg. Watch the video for this recipe. Gently fold the other corner over making sure to keep the mixture inside and then crimp with a fork to seal. This dessert is best served immediately. But if you re not a morning person my strawberry puff pastry tastes just as amazing the next day so make it the night before and lightly reheat it in the oven in the morning.