The chard should be tender but still bright. 3 cups red lentils. Make the dal into a meal by cooking grains with it like this brown rice and lentil soup or mung bean brown rice kitchari. Red lentils cook the quickest out of all the lentil varieties so if you are using this lentil type you may have to adjust the cook time on the lentils ie cook then longer. And then with a good amount of lentils for a little bulk.

Now this is one of those soups that i think is perfect for the transition from winter to spring comforting and warm yet still nice and light. 4 cups swiss chard chopped. I used red chard in this recipe but regular swiss chard with the white stem works well too. This was easy delicious. It is full of different veggies including one of my favorites at the moment swiss chard.

Lentils and chard are tasty partners in soup recipes. In a effort to clean out my pantry i decided to use up my remaining red lentils in a moroccan harira like concoction with lots of carrots and red chard mixed in. 1 bunch of cilantro chopped. 1 medium zucchini diced. For a video of how to make similar dal soup see this punjabi dal fry also try mom s favorite sabut masoor or brown lentil soup or my dad s favorite simple 5 ingredient mung dal.

RELATED ARTICLE :

homemade mac and cheese sauce stove top
homemade mac and cheese baked easy
homemade mascarpone cheese recipe

In fact lentils pair well with all kinds of greens from sweet spinach to pungent broccoli rabe turnip greens and mustard greens. Salt and pepper to taste. Remove the bouquet garni. I used 2 bundles of red chard that was the only chard available at my walmart i have no idea which lentil color was in the great value 1 pound bags used 2 of them it all came together very nicely. Bon appétit december 2005.

This red lentil recipe is just the kind of healthy comfort food this site was founded on even if i didn t realize its proper place here until recently. 2 small yukon gold potatoes diced. Cup of lemon juice more to taste. I really love this soup and here s how i embellished it. Add the lentils 2 quarts water and bouquet garni.

1 large red onion diced. Adding the chard toward the end of cooking keeps the color bright. About this chard lentil soup. Cook another 10 minutes or so until the lentils and greens are tender. Make a sri lankan red lentil curry for an incredible flavorful no garlic version.

Stir the chard into the simmering lentils. Red lentils are combined with swiss chard in this vegan soup that uses up leftover rice and is seasoned with turmeric cumin and lime juice. I love the taste of lentil soup in cans but am trying to get away from the unhealthy sodium level and preservatives. I used green lentils in this recipe but you can use any type of lentil variety you d like. Top tips to make this soup.

RELATED ARTICLE :

whole wheat sourdough bread calories
zesty porcupine meatballs
wisconsin natives beer cheese soup

Top tips to make this soup. Stir the chard into the simmering lentils. 1 large red onion diced. This red lentil recipe is just the kind of healthy comfort food this site was founded on even if i didn t realize its proper place here until recently. In fact lentils pair well with all kinds of greens from sweet spinach to pungent broccoli rabe turnip greens and mustard greens.

I used green lentils in this recipe but you can use any type of lentil variety you d like. Lentils and chard are tasty partners in soup recipes. Now this is one of those soups that i think is perfect for the transition from winter to spring comforting and warm yet still nice and light. The chard should be tender but still bright.