Vegetarian Yellow Split Pea Soup Recipe

In a large saucepan heat oil over medium high heat. Vegetarian split pea soup is every bit as delicious wholesome and nostalgic as the soup your mom made. Cover and simmer for 1 hour or until peas are tender stirring occasionally.

Camila Farah

Place all ingredients in a large pot. Need a meat free and fat free split pea soup recipe. This vegetarian hot soup recipe is perfect for cold days lean budgets or anyone looking for a heartily healthy vegan dish for lunch or dinner. Place first 5 ingredients in a large pot. Heat oil in a heavy bottom pot over medium heat.

Although many split pea soup recipes use ham for added flavor this vegetarian and vegan split pea soup packs in the spices including thyme sage and bay leaves for a lower fat and cholesterol version of classic split pea soup. Cook stirring for 6 to 8 minutes or until vegetables are softened. In a large saucepan combine the first nine ingredients. Rinse the split peas until the water runs clear. Add onions carrots and pepper.

While peas are simmering add onions oil or broth water pinch of salt pepper to a med lg skillet. Add onions and sauté until translucent and fragrant about 7 minutes. Add garlic and ginger and cook for one more minute. Soup splitpea split pea dried yellow dumplings vegetarian. Bring to a boil over high heat then cover and simmer for about an hour and a half until split peas are tender.

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Stir in curry powder. Rinse the green split peas well and add them to your favorite soup pot 5 qt or bigger with salt bay leaves and water. Bring to a boil cover and reduce heat and simmer for 15 minutes. Bring to a boil. As an added bonus with all those herbs and spices you ll find that you need very little salt to add the flavor.

This recipe is made from dried yellow peas that have been peeled and split. This is a pantry staple recipe with a few fresh root vegetables. Bring to a boil reduce heat to low and simmer partially covered for about 20 minutes stirring occasionally to prevent split peas from sticking to bottom of pot. This recipe is made from dried yellow peas that have been peeled and split. Stir in curry powder.

Bring to a boil reduce heat to low and simmer partially covered for about 20 minutes stirring occasionally to prevent split peas from sticking to bottom of pot. While peas are simmering add onions oil or broth water pinch of salt pepper to a med lg skillet. Although many split pea soup recipes use ham for added flavor this vegetarian and vegan split pea soup packs in the spices including thyme sage and bay leaves for a lower fat and cholesterol version of classic split pea soup. Place all ingredients in a large pot.