You can think of them as butterscotch brownies with deliciously gooey centers. I was hoping i was close when i made these nutella swirled peanut. Cool completely before icing. Stir into dry ingredients just until combined batter will be thick. Combine flour baking powder and salt in a medium bowl.

These butterscotch blondies have a rich butterscotch taste and are filled with butterscotch chips. Spread into a 13x9 in. Fold in butterscotch chips keep a small handful to sprinkle on top. Sign up for our recipe newsletters home. More brownies like this applebee s walnut blondie with maple butter sauce.

Unfortunately the recipe was lost a fact which has not only caused me great angst but also sent me on a blondie recipe searching spree that lasted months. Beat butter sugar and vanilla extract in a large mixing bowl until creamy. Bring to the boil and simmer for 2 minutes. Allow to cool for at least 20 minutes before cutting into bars. In a large bowl combine the flour brown sugar baking powder and salt.

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Bake for 25 to 30 minutes in the preheated oven until the brownies start to pull away from the sides of the tin. A 5 star recipe for best butterscotch brownies ever made with brown sugar butter eggs flour baking powder salt vanilla extract. When i was a kid my mom used to make these butterscotch blondies which we always called blonde brownies and which always disappeared really quickly. Chocolate and butterscotch chips give these blonde brownies extra flavor or you could use chocolate and peanut butter chips. To make the icing combine 2 tablespoons butter 4 tablespoons dark brown soft sugar and milk in a small saucepan over medium high heat.

They re dense chewy fudgy and made in one bowl with no mixer. In 1 quart saucepan heat butter over medium heat 6 minutes stirring occasionally until lightly browned. In another bowl beat the butter eggs and vanilla until smooth. See other dessert recipes. Baking pan coated with cooking spray.

Spread into a greased square 8 or 9 inch baking pan and bake for 35 40 minutes or until a toothpick inserted comes out clean. Ingredients amount per serving dv calories. And this butterscotch bar recipe takes blondies to new heights thanks to hershey s butterscotch chips. Looking for a fresh take on brownies. For the butterscotch sauce.

Preheat oven to 350 f. 3 meanwhile in large bowl mix brown sugar flour baking powder and salt. Preheat oven to 350 f. Spread into a greased square 8 or 9 inch baking pan and bake for 35 40 minutes or until a toothpick inserted comes out clean. They re dense chewy fudgy and made in one bowl with no mixer.

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3 meanwhile in large bowl mix brown sugar flour baking powder and salt. Bake for 25 to 30 minutes in the preheated oven until the brownies start to pull away from the sides of the tin. Unfortunately the recipe was lost a fact which has not only caused me great angst but also sent me on a blondie recipe searching spree that lasted months. These butterscotch blondies have a rich butterscotch taste and are filled with butterscotch chips. You can think of them as butterscotch brownies with deliciously gooey centers.