How to make crock pot cream cheese garlic fondue put your milk and cream cheese in a large saucepan and heat over medium heat stirring frequently until the cream cheese is melted pour your milk mixture into your 2 5 3 quart crock pot i used dotty my 2 5 quart polka dot crock pot stir in your parmesan cheese and garlic salt. Stir after each addition of cheese until melted. Light the fondue burner and adjust the heat to maintain the cheese fondue warm but not too hot. Enjoy and repeat but no double dipping. Place in a fondue pot or keep in an electric fondue pot.

Creamy cheesy fondue makes every party better. Add swiss cheese gruyere cheese 1 4 pound at a time. Serve this extra cheesy appetizer with french bread cubes broccoli and boiled potatoes for dippers. When all the cheese has melted stir in salt and nutmeg. Get new recipes from top professionals.

Light the fondue burner and adjust the heat to maintain the cheese fondue warm but not too hot. Once all the ingredients are melted and well mixed transfer the mixture into your cheese fondue pot. If your mixture is too thick add more light cream or alcohol of your choice. Put a piece of bread onto a fondue fork and dip it into the cheese mixture. Serve with cut up french bread.

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Continue to cook and stir over medium heat until cream cheese is completely melted about 3 minutes. Continue to cook and stir. Stir in sherry mustard garlic pepper and nutmeg. Dip your favorite breads vegetables and meats for a festive meal. This creamy fondue is made with irish stout beer and three varieties of cheese.

Instructions checklist step 1 cook and stir cream cheese and milk in a saucepan over medium heat until cheese is almost melted 5 to 7 minutes. Arrange a tray with fondue skewers and items for dipping. Stir in sherry mustard garlic pepper and nutmeg. Simmer wine in fondue pot. Join cookeatshare it s free.

Block cheese that you grate yourself is best because it s not coated in cornstarch will melt much better than pre grated cheese. 2 3 cheese shredded 1 8 tsp dry mustard 3 ounce cream cheese. Bookmark this recipe to cookbook online cook and stir cream cheese and milk in a saucepan over medium heat until cheese is almost melted 5 to 7 minutes. If your mixture is too thick add more light cream or alcohol of your choice. Block cheese that you grate yourself is best because it s not coated in cornstarch will melt much better than pre grated cheese.

If your mixture is too thick add more light cream or alcohol of your choice. Instructions checklist step 1 cook and stir cream cheese and milk in a saucepan over medium heat until cheese is almost melted 5 to 7 minutes. Continue to cook and stir over medium heat until cream cheese is completely melted about 3 minutes. Light the fondue burner and adjust the heat to maintain the cheese fondue warm but not too hot. Creamy cheesy fondue makes every party better.

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Bookmark this recipe to cookbook online cook and stir cream cheese and milk in a saucepan over medium heat until cheese is almost melted 5 to 7 minutes. How to make crock pot cream cheese garlic fondue put your milk and cream cheese in a large saucepan and heat over medium heat stirring frequently until the cream cheese is melted pour your milk mixture into your 2 5 3 quart crock pot i used dotty my 2 5 quart polka dot crock pot stir in your parmesan cheese and garlic salt.