Delicious Lentil Loaf

Mom adapted the recipe and added a few more spices and herbs but really this vegetarian lentil loaf is great to make your own special way. In a large mixing bowl combine the lentils cooked brown rice onions and garlic spices worcestershire tamari apple cider vinegar and 1 4 cup ketchup. Transfer the cooked vegetables to a food processor along with 1 cup of the lentils 3 4 cups of the oats tomato paste soy sauce worcestershire thyme and oregano.

Camila Farah

Add the ground oats or bread crumbs and mix thoroughly. It can be made without the yeast extract but this really adds a flavorful zip. Press lentil mixture into the prepared loaf pan. Transfer cooked lentils to a food processor and pulse until about 75 percent of lentils are mashed. This vegetarian lentil loaf made with oats vegetables flax seed and seasoning is a hearty meal vegetarians and meat eaters all love.

You can do this in a food processor with an immersion blender or you can do it by hand with a fork. Lentil loaf a classic vegetarian favorite this is a recipe for a basic lentil loaf made with rice and seasoned generously. Next you ll want to blend the lentils until soft. You will want to keep some lentils whole. In a large bowl combine the lentils veggies oats oat flour onion powder and flax egg.

The ultimate vegetable lentil loaf is hearty delicious and made with pantry staples. Transfer the processed mix to a large bowl and gently mix in the remaining lentils oats and peas. Transfer mixture to a loaf pan. In a food processor blend half the oats into an oat flour. It s customizable to be gluten free oil free and can be made ahead.

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I think my sauce is pretty great but making your own always makes it fun too. Serve warm as a main dish or put it on bread for a sandwich. Pulse until the mixture is well blended but still a little chunky. Mix onion mushroom mixture flax seed water mixture oats flour basil black pepper salt and onion powder into lentils until well combined. You can vary the texture by using different varieties of lentils and can even add pinto or another bean to the mix.

Vegetarian meatloaf a super meaty vegetarian and vegan meatloaf recipe this one starts with store bought gimme lean sausage and is topped off with a sugary sauce. Pour into a loaf pan and bake 35 45 minutes at 350f until firm. Plus the leftovers make for great vegan meatloaf sandwiches. Mix up your topping try a hawaiian sauce sweet and sour or perhaps a spicy bbq sauce. Vegetarian meatloaf a super meaty vegetarian and vegan meatloaf recipe this one starts with store bought gimme lean sausage and is topped off with a sugary sauce.

Mix up your topping try a hawaiian sauce sweet and sour or perhaps a spicy bbq sauce. I think my sauce is pretty great but making your own always makes it fun too. The ultimate vegetable lentil loaf is hearty delicious and made with pantry staples. You can do this in a food processor with an immersion blender or you can do it by hand with a fork. Add the ground oats or bread crumbs and mix thoroughly.