6 tablespoons rub number nine recipe follows. Harry soo 228 696 views. 2 full racks slabs about 4 1 2 pounds baby back pork ribs. The meat gets a molasses brine and a flavorful spice rub for maximum results. The original incarnations was good but it was too salty.
It depends on ratios and it s flexible. Alton brown s equation for a good basic rub. If ribs pass all tests remove them from the smoker and wrap in heavy duty foil and rest for 15 minutes. This recipe originally started off as alton brown s who loves ya babyback rib s recipe fro season 2 episode 27. Once the smoker has reached 225 degrees f add the wood chips or chunks and the ribs to the smoker.
So i made some changes here and there and over the years i made a lot of tasty ribs but i never really had a set recipe i followed. 1 2 cup orange juice not fresh squeezed. This is exactly the type of recipe i love. He uses a quart mason jar with two seals to mix and store the rub. Part 1 4 cup.
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Yes i am that much of a good eats fan. Smoke for 4 to 5 hours then test for doneness. For the best pulled pork try alton brown s recipe from good eats on food network. One lid is the cover and the other has holes punched to make a shaker. Sprinkle two thirds of the spice mixture on the meat side of the ribs and the remaining third on the bone side.
Sprinkle the ribs on both sides with the salt and brush both sides with the mustard. Usable for not only pork but beef and even chicken. Learn how to cook great dry rub for pork ribs alton brown food network. Sprinkle the ribs on both sides with the salt and brush both sides with the mustard. Yes i am that much of a good eats fan.
Learn how to cook great dry rub for pork ribs alton brown food network. This rub has been around the food sites but alton brown good eats on the food network has made it more popular. So i made some changes here and there and over the years i made a lot of tasty ribs but i never really had a set recipe i followed. It depends on ratios and it s flexible. 6 tablespoons rub number nine recipe follows.