Smothered Pork Easy Pork Chop Recipes

A pork chops recipe that is low carb keto friendly gluten free and very easy to make. Whisk together the flour seasoned salt lemon pepper cumin cayenne pepper salt and black pepper in a pie plate. The cooking time for this easy smothered pork chops recipe will take about 20 25 minutes but the time will vary slightly depending on the thickness of your pork chops.

Camila Farah

If you are a pork fan you are going to love this saucy pork chops recipe. Thick cut pork chops are covered in a perfect savory gravy with onions and mushrooms. In a shallow dish mix together flour with garlic powder and chili powder. Smothered pork chops are easy and delicious with this recipe just throw 5 ingredients into the slow cooker and forget about them until they re ready. Sprinkle pork chops with poultry seasoning salt and black pepper on both sides.

Heat vegetable oil in a large skillet over medium high heat. Saute onion and garlic in a non stick skillet coated with vegetable spray until tender. Use a thermometer and cook to 145 degrees f for best results. Easy smothered pork chops photo courtesy of erica allen burrell this smothered pork chops recipe is packed with all the flavor you have grown to love as well as some mouthwatering onion gravy. Season pork chops all over with salt and pepper.

Smothered pork chops are a classic american dish that is easy to make and full of delicious flavor. A simple recipe for golden and tender smothered pork chops served in a deliciously creamy and extra flavorful gravy. Brown pork chops well on both sides about 5 minutes per side. If i must say so myself t his is one of those recipe that you want find at any of the restaurants you normal eat at so you ll have to cook this one. Coat pork chops in flour shaking off excess.

RELATED ARTICLE :

streusel topped blueberry muffins
sticky date pudding ps cafe
stuffed banana peppers with sausage and rice

These classic smothered pork chops are just the comforting dish my family craves during the cooler months. Add 1 2 cup of water and bring to a boil. If your idea of a pork chop is a thin dry little piece of rubbery meat you simply have not had the right pork chops. Hearty thick cut pork chops because let s be honest bigger is better are seasoned then seared in a cast iron skillet creating crispy browned bits of flavor that are later used to develop a robustly flavored gravy. Dredge the pork chops in the flour mixture heat the olive oil and 4 tablespoons of the butter in a heavy skillet over medium heat.

Add pork chops and brown on both sides. Add pork chops and brown on both sides. These classic smothered pork chops are just the comforting dish my family craves during the cooler months. Smothered pork chops are a classic american dish that is easy to make and full of delicious flavor. Heat vegetable oil in a large skillet over medium high heat.

Dredge the pork chops in the flour mixture heat the olive oil and 4 tablespoons of the butter in a heavy skillet over medium heat. If you are a pork fan you are going to love this saucy pork chops recipe.